Richard

Richard

Richard Charpentier is the CEO of Baking Innovation, a leading provider of baking solutions. He has over 20 years of experience in the baking industry and has been a driving force behind the company's success.

Raw Sugar vs White Sugar: What’s the Differences?

Raw Sugar Vs White Sugar

Discover the real difference between Raw Sugar vs White Sugar! Unrefined raw sugar, with its natural molasses, offers a better alternative to nutrient-less white sugar. Learn how raw sugar retains minerals and its unique crystallization process. Find out why raw sugar is a healthier choice.