As an Amazon Associate BakingBakewareSets.com earns from qualifying purchases.
5 Best Angel Food Cake Pan: Flawless Baking
Discover the best angel food cake pans for heavenly angel food cakes. Material matters: Choose from anodized aluminum for even heat or tinned steel for durability. Shape your angel food cake to perfection with our top picks. Elevate your baking game now!
Uncover the secrets to perfect angel food cake with the best angel food cake pan!
If you’re a baking aficionado, you know that the right pan can make all the difference. But when it comes to angel food cake, a subpar pan can lead to a baking disaster. So, how do you find the perfect pan for your heavenly creations?
Your search ends here! Our top recommendation for the best pan for angel food cake is the Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet. This pan offers exceptional performance, durability, and ease of use, making it the ultimate choice for your baking needs.
As someone who’s spent countless hours in the kitchen and conducted extensive research on bakeware, I’m here to guide you through the maze of options available. In this comprehensive article, you’ll discover in-depth reviews, pros and cons, and side-by-side comparisons of the top angel food cake pans on the market. Whether you’re a seasoned baker or just starting out, this guide will answer all your questions and help you make an informed decision. So, let’s get baking!
Our Picked Best Angel Food Cake Pans
- Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet
- Nordic Ware Proform Cake Pan Angel Food, 10 Inch, Grey
- Fox Run Angel Food Cake Pan, 10 x 10 x 4.5 inches, Metallic
- CHEFMADE Angel Food Cake Pan, 8-Inch with Removable Loose Bottom
- Wilton Angel Food Tube Cake Pan, 10-Inch Aluminum
How I Researched & Tested These Angel Food Cake Pans
I’ve spent weeks researching and testing various angel food cake pans. My research involved reading customer reviews, consulting expert opinions, and diving into manufacturer specifications. I also conducted hands-on tests, baking several angel food cakes to evaluate performance, durability, and ease of use.
Criteria for Selection: I focused on key features like material quality, non-stick coating, and design. Pans made from durable materials like heavy-duty aluminum or carbon steel were given priority. I also looked for pans with PFOA-free nonstick surfaces and removable bottoms for easy cake removal.
Testing Methodology: Each pan was used to bake an angel food cake from the same recipe. I evaluated how evenly the cake baked, how easily it released from the pan, and how simple the pan was to clean afterward.
Personal Experience: My personal favorite was the Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan. It offered the best combination of durability, performance, and ease of use.
5 Best Pan for Angel Food Cake Reviews
Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet
No products found.
I’ve been using the Chicago Metallic 2-Piece Angel Food Cake Pan for a few months now, and it’s been a game-changer for my baking. The pan is made from heavy-weight aluminized steel, which ensures even heat distribution. The non-stick coating is silicone-based, making it easy to release the cake after baking. The pan also has feet, which is a unique feature that allows for better air circulation when cooling the cake upside down. However, the pan is a bit on the expensive side, and although it’s dishwasher safe, hand-washing is recommended to extend its lifespan.
Pros and Cons
Pros:
- Even heat distribution due to heavy-weight aluminized steel
- Non-stick coating for easy release
- Feet for better cooling and easy release
Cons:
- A bit expensive
- Dishwasher safe but hand-washing recommended
Who It’s For
This pan is ideal for anyone who loves baking angel food cakes or Bundt cakes. If you’re looking for a durable, non-stick pan that offers even heat distribution, this is the one for you. However, if you’re on a budget, the price may be a drawback.
Comparison
Compared to other similar products like the Fox Run Loose Bottom Angel Food Cake Pan, the Chicago Metallic pan offers a non-stick coating and feet for better cooling. While the Fox Run pan is made of aluminum and is also good for even baking, it lacks the non-stick coating, making cake release a bit more challenging. Therefore, if ease of use and durability are your priorities, the Chicago Metallic pan is the better choice.
Nordic Ware Proform Cake Pan Angel Food, 10 Inch, Grey
No products found.
The Nordic Ware Proform Cake Pan is a 10-inch, grey, aluminum pan designed specifically for angel food and pound cakes. The pan features a PFOA-free nonstick surface, making it easier for cakes to be removed and for cleanup to be effortless. It has a 16-cup capacity and is made in the USA. My personal experience with this pan has been largely positive; the cakes come out evenly cooked due to the aluminum’s heat distribution properties. However, if you’re used to heavier pans, you might find this one a bit lightweight.
Pros and Cons
Pros:
- PFOA-free nonstick surface allows for easy cake removal and cleanup.
- Aluminum material circulates heat gently and evenly.
- Made in the USA ensures quality and durability.
- 16-cup capacity is ideal for larger cakes.
Cons:
- Lightweight compared to some other pans, which might not be to everyone’s liking.
- Not dishwasher safe, although the nonstick surface makes hand washing relatively easy.
Who It’s For
This pan is perfect for those who frequently bake angel food or pound cakes and are looking for a nonstick, easy-to-clean option. If you’re someone who prefers to hand wash your bakeware, this pan would be a good fit for you. On the other hand, if you rely heavily on using a dishwasher for cleanup, you might find this pan less convenient.
Comparison
Compared to the Wilton Perfect Results Premium Non-Stick 9.51-Inch Fluted Tube Pan, the Nordic Ware Proform Cake Pan offers a larger capacity and is specifically designed for angel food cakes. While the Wilton pan is also nonstick, it doesn’t specify being PFOA-free. In terms of price, the Nordic Ware pan is competitively priced at $17.99, making it a more affordable option than some other brands. Overall, for angel food and pound cakes, the Nordic Ware Proform Cake Pan stands out due to its specialized design and PFOA-free nonstick surface.
Fox Run Angel Food Cake Pan, 10 x 10 x 4.5 inches, Metallic
No products found.
The Fox Run Angel Food Cake Pan is a versatile and durable kitchen tool designed for baking. Made from stainless steel, it features a round shape and a special oven-safe feature. The pan has a convenient drop-out bottom and a center tube, which aids in uniform rising and easy removal of the cake. The non-stick coating is a significant advantage, making it easier to clean and maintain. However, the pan lacks feet for cooling the cake upside down, which is a traditional method for angel food cakes.
Pros and Cons
Pros:
- Durable stainless steel construction
- Oven-safe feature allows for versatile baking
- Non-stick coating for easy cleaning
- Drop-out bottom and center tube for easy cake removal and uniform rising
Cons:
- Lacks feet for cooling the cake upside down
- The center hole might be too small for some cooling methods
Who It’s For
This pan is ideal for home bakers who frequently make angel food cakes or similar desserts. If you value a durable, oven-safe pan with a non-stick coating, this could be a good fit for you. However, if you prefer the traditional method of cooling the cake upside down, you might find the lack of feet a drawback.
Comparison
Compared to similar products like the TeamFar 10-inch Angel Food Cake Pan and the Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan, the Fox Run pan stands out for its durable stainless steel material and oven-safe features. However, unlike the Chicago Metallic pan, it lacks feet for cooling, which could be a deal-breaker for some. Overall, if you prioritize material and oven safety, Fox Run is a better choice, but if you want a more traditional design with feet for cooling, you might prefer the Chicago Metallic pan.
CHEFMADE Angel Food Cake Pan, 8-Inch with Removable Loose Bottom
No products found.
The CHEFMADE Angel Food Cake Pan is a versatile and high-quality baking tool designed for both oven and Instant Pot use. Made from carbon steel, it features a non-stick silicone coating that is PTFE & PFOA free, ensuring no harmful substances are released during high-temperature baking. The pan is 8 inches in diameter and has a 2-cup capacity, making it ideal for small to medium-sized cakes. The removable bottom is a standout feature, making cake removal a breeze. However, if you’re planning to bake a larger cake, you might find the 2-cup capacity limiting.
Pros and Cons
Pros:
- Non-stick coating makes for easy release and cleanup.
- Carbon steel material ensures even heat distribution.
- Removable bottom simplifies the cake removal process.
- Oven and Instant Pot compatible, offering versatility.
- PTFE & PFOA free, making it a healthier choice.
Cons:
- Limited capacity may not be suitable for larger cakes.
- Hand wash only, which might be inconvenient for some.
- Price point is a bit on the higher side compared to other similar pans.
Who It’s For
This pan is perfect for home bakers who prioritize quality and health-conscious choices. If you often use both an oven and an Instant Pot for baking, this pan offers the versatility you need. However, if you’re looking to bake larger cakes, this might not be the best fit for you.
Comparison
When compared to other similar products like the Fat Daddio’s 8-Inch Anodized Aluminum Angel Food Cake Pan, the CHEFMADE pan stands out for its non-stick silicone coating and carbon steel material. While Fat Daddio’s pan is made of aluminum and lacks a non-stick coating, the CHEFMADE pan offers easier cleanup and a healthier baking experience. However, if you’re on a budget, the Fat Daddio’s pan comes at a lower price point.
Wilton Angel Food Tube Cake Pan, 10-Inch Aluminum
No products found.
The Wilton Angel Food Tube Cake Pan is a 10-inch aluminum pan designed for making angel food cakes. The pan offers even-heating due to its aluminum construction, ensuring that your cakes bake uniformly. It also features a removable inner core, making it easier to get the cake out once it’s done. However, the pan has some drawbacks. For instance, some users have reported that the pan leaks, causing a mess in the oven. Personally, I found the pan to be quite durable and easy to clean, but if you’re concerned about potential leaks, you might want to place a baking sheet underneath it.
Pros and Cons
Pros:
- Even-heating aluminum construction
- Removable inner core for easy cake removal
- Durable and lightweight
Cons:
- Potential for leaks
- Some users find it challenging to clean
Who It’s For
This pan is ideal for anyone who enjoys baking, particularly angel food cakes. If you value even-heating and durability, this pan is a good fit. However, if you’re a beginner, be cautious of the leaking issue reported by some users. For example, during my use, I didn’t experience any leaks, but I did place a baking sheet underneath just in case.
Comparison
When compared to the Nordic Ware Proform Cake Pan, another 10-inch option, the Wilton pan stands out for its removable inner core, which makes cake removal easier. However, the Nordic Ware pan is less prone to leaks, according to user reviews. Both are made of aluminum, but if you prioritize easy cake removal, the Wilton pan might be a better choice for you.
When Choosing an Angel Food Cake Pan, You Can Consider Things Like:
When it comes to choosing the best angel food cake pan, there are several key factors to consider:
Material Matters
The type of material affects baking results significantly. Aluminum pans are known for their even heat distribution, while carbon steel pans are durable and also offer good heat retention.
Size and Capacity
The size of the pan should match your baking needs. For example, a 16-cup capacity is ideal for larger cakes, while an 8-inch pan is suitable for smaller cakes.
Non-Stick Coating
A PFOA-free nonstick surface is crucial for easy cake removal and cleanup. Always opt for pans that specify their non-stick coating is free from harmful chemicals.
Removable Bottom vs. Fixed Bottom
A removable bottom makes it easier to take the cake out of the pan. However, fixed bottoms can also work well if the pan has a good non-stick coating.
Price vs. Quality
While it’s tempting to go for cheaper options, remember that a high-quality pan is an investment that will last for years. Always consider the durability and performance of the pan before making a decision.
Final Thoughts – What is the Best Angel Food Cake Pan?
After extensive research and testing, my top pick is the Chicago Metallic Professional 2-Piece 9.5-Inch Angel Food Cake Pan with Feet. It offers the best combination of durability, performance, and ease of use. However, if you’re on a budget, the Nordic Ware Proform Cake Pan is also an excellent choice, offering great performance at a more affordable price point.
FAQs about Best Angel Food Cake Pans
Does it Matter What Pan You Use for Angel Food Cake?
Yes, the type of pan you use significantly affects the outcome of your angel food cake. A pan with good heat distribution and a non-stick surface is crucial for best results.
What to Look for in an Angel Food Cake Pan?
Look for a pan made from durable materials like heavy-duty aluminum or carbon steel. A PFOA-free non-stick coating and a removable bottom are also important features.
Is There a Difference Between a Tube Pan and an Angel Food Cake Pan?
Yes, while both pans may look similar, an angel food cake pan typically has a removable bottom and often includes feet for cooling the cake upside down.
Why Does My Angel Food Cake Fall Out of the Pan?
This could be due to several factors, such as the quality of the pan, the recipe used, or even the method of cooling. Using a high-quality, non-stick pan can help prevent this issue.
Can I Use a Bundt Pan for Angel Food Cake?
It’s not recommended to use a Bundt pan for angel food cake as it doesn’t have the same design features, like a removable bottom, that make it easy to remove the delicate cake.
