Do you put silicone bakeware directly on the oven rack?

Silicone bakeware can be safely used in the oven, but it's best to place it on top of a metal pan. Learn more about using silicone bakeware for baking and cooking, including tips on how to avoid damaging your oven or bakeware.

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As a home baker, I love finding new tools and equipment to make my baking experience easier and more efficient. One of my favorite discoveries has been silicone bakeware. Not only is it non-stick and dishwasher safe, but it’s also incredibly versatile. However, as I started using it more often, I began to wonder: do you put silicone bakeware directly on the oven rack?

This question is important not only for the longevity of your bakeware but also for your safety in the kitchen. After doing some research and talking to experts, I have found the answer. In this article, I’ll be discussing the proper use and care of silicone bakeware, as well as any potential safety concerns when using it in the oven.

If you’re a frequent user of silicone bakeware, or if you’ve recently purchased some and are unsure about how to use it correctly, this article is for you. By the end, you’ll have a better understanding of how to use silicone bakeware in the oven, as well as the advantages and disadvantages of using this type of bakeware. So, let’s dive in and learn everything there is to know about using silicone bakeware in the oven.

The Advantages of Silicone Bakeware

Silicone bakeware is a type of kitchenware made from silicone, a synthetic polymer that is heat resistant and flexible. It comes in many different shapes and sizes, including cake pans, muffin tins, and baking mats. Here are some of the advantages of using silicone bakeware:

  • Non-stick surface ensures that your baked goods release easily from the pan, without sticking or breaking apart.
  • Heat resistance up to 450°F, which means that you can bake anything from cakes to bread without worrying about your bakeware melting or degrading.
  • Cost-effective as it can be reused many times without losing its shape or integrity.
  • FDA-approved and made from eco-friendly and non-toxic materials, making it safe for the environment and your health.

However, while there are many advantages to using silicone bakeware, there are also a few disadvantages to keep in mind.

The Disadvantages of Silicone Bakeware

Here are some of the disadvantages of using silicone bakeware:

  • Not all silicone bakeware products are created equally. Some may contain fillers that can be hazardous to your health. That’s why it’s essential to choose FDA-approved food-grade silicone bakeware from trusted brands.
  • Silicone bakeware may not heat up the same way as other types of bakeware. It’s a good idea to adjust your baking temperature and time when using silicone bakeware to ensure that your recipe turns out as expected.
  • While silicone bakeware is dishwasher safe, it may not fit easily in all dishwashers, especially larger items like baking mats.

Despite these disadvantages, silicone bakeware can be a great addition to any baker’s kitchen. With proper usage and care, your silicone bakeware can last for many years.

Do You Put Silicone Bakeware Directly on the Oven Rack?

The answer to this question is yes, you can put silicone bakeware directly on the oven rack without any additional support. Silicone bakeware is designed to be heat resistant and can withstand oven temperatures up to 450°F.

However, it’s important to note that not all silicone bakeware products are created equally. Before using any silicone bakeware product in your oven, you should ensure that it meets FDA safety standards and is made from food-grade silicone. Additionally, you should check the quality of your purchase, choose trusted brands, and read product reviews to ensure the safety and quality of your silicone bakeware.

While it’s safe to place silicone bakeware directly on the oven rack, there are some things to keep in mind:

  • When baking with silicone bakeware, it’s essential to monitor its temperature and not exceed the maximum temperature limit of 450°F. Exceeding this limit may cause the silicone to melt or degrade over time, leading to potential safety hazards.
  • Another thing to keep in mind when using silicone bakeware is that it may not heat up the same way as other types of bakeware. It’s a good idea to adjust your baking temperature and time when using silicone bakeware to ensure that your recipe turns out as expected.
  • Finally, it’s a good idea to grease silicone bakeware before use to ensure an easy release of your baked goods. While silicone bakeware is non-stick, greasing it can still improve the quality of your baked goods and make cleaning easier.

How Do You Use Silicone Bakeware in The Oven?

Here are the steps to use silicone bakeware in the oven:

  1. Start with a clean silicone mold.
  2. Grease the silicone mold with cooking spray or butter.
  3. Place the silicone mold on top of a baking sheet for stability during baking.
  4. Pour the batter or mixture into the silicone mold.
  5. Follow the manufacturer’s maximum heat ratings.
  6. Place the baking sheet with the silicone mold in the oven.
  7. Bake according to the recipe instructions.
  8. Use hot pads to remove the silicone mold from the oven, as it will be hot to the touch.
READ ALSO :  How to Safely Bake with Silicone Molds: An FDA-Backed Guide

Caring for Your Silicone Bakeware

Caring for silicone bakeware is relatively simple. Here are some helpful tips:

  • Before first use, wash your bakeware in warm soapy water and dry it thoroughly.
  • When using your silicone bakeware, it’s best to place it on a flat surface, such as an oven rack or baking sheet. Avoid placing hot silicone bakeware on cold surfaces, as this can cause warping or cracking.
  • After use, wash your silicone bakeware in warm soapy water or run it through the dishwasher. If any residue remains, you can use a non-abrasive sponge or brush to remove it. Avoid using sharp objects or abrasive materials to clean your silicone bakeware, as this can cause damage.
  • Store your silicone bakeware in a cool, dry place away from direct sunlight. Avoid stacking heavy items on top of your silicone bakeware, as this can cause warping or deformation.


Silicone bakeware is a great addition to any baker’s kitchen due to its non-stick surface, versatility, and cost-effectiveness. While there are some disadvantages to using silicone bakeware, such as the potential for uneven heating or a different texture in baked goods, these can be easily overcome with proper usage and care.

When using silicone bakeware, it’s essential to choose high-quality, FDA-approved food-grade silicone products from trusted brands. Additionally, monitoring the temperature of your bakeware and adjusting your baking time and temperature accordingly can help ensure that your baked goods turn out perfectly every time.

Overall, silicone bakeware is a versatile and durable option that can make your baking experience easier and more efficient. With proper care and attention, your silicone bakeware can last for many years and provide countless hours of delicious baked goods.


Does my silicone muffin pan need to go on a baking tray?

It is recommended to always use a metal muffin tin or baking sheet underneath wider or larger silicone pans for stability during baking. While silicone bakeware can withstand high temperatures, it is still best to read the product description for the maximum temperature it can handle. Some sources suggest placing the silicone pan on top of a metal pan for added assurance.

How do you put a silicone muffin tray in the oven?

To put a silicone muffin tray in the oven, you can either place it directly on the oven rack or on a metal muffin tin or baking sheet for stability. You do not need to grease the pan, but you can use aerosol cooking spray if desired. Always check the manufacturer’s recommended maximum oven temperature, which is usually stamped on the silicone, and use a metal baker’s sheet or specially designed sled or rack underneath wider or larger silicone pans.

Can You Put Silicone in The Oven

Yes, you can put silicone in the oven. Silicone molds and cookware are oven-safe and can withstand high temperatures. The FDA has deemed silicone safe for cooking and everyday usage, and temperature changes will not cause food-grade silicone to leach into foods. Some silicone bakeware can be a little “floppier” when heated, so it’s recommended to put it on top of a metal pan to ensure stability. It’s important to note that the maximum temperature for silicone cookware is typically around 428 degrees Fahrenheit.

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Richard Charpentier is the CEO of Baking Innovation, a leading provider of baking solutions. He has over 20 years of experience in the baking industry and has been a driving force behind the company's success.